IPF Culinary Consultancy Services
Chef De Cuisine Jeffrey Tan is especially well-known as a Guest Celebrity Chef in Asia and Australia. He is an Executive Chef Member of Les Toques Blanches (LTB), Victoria charter Australia and has cooked for world famous Chefs and Royalties.
About Jeffery Tan
Jeffrey heads IPF Culinary Consultancy Services, a Cooking for Charity Initiative. He started this initiative eight years ago and has raised over $1.2 million for various charities including Australian Rotary Foundation Trust, Prostate Cancer of Victoria, Variety Club of Victoria, Spastic Children Centre of Malaysia, Tibetan Disaster Relief Fund and the Manan Foundation of Indonesia.
Chef Jeffrey is internationally recognised as a master-blender of cuisines. His culinary creation has been described as a blend of new and traditional cooking techniques, fresh ingredients and simplicity in its creation and presentation.
Jeffrey believes that the most important ingredient in any culinary creation is quality. He selects only the finest premium Australian products for his gourmet meals. Flowerdale Farm is a proud to be associated with Chef Jeffrey and support his ongoing commitment to charitable works.