Product Profile: Micro Green Shiso

micro green shisoMicro Green Shiso is also known as Perilla or Beef-Steak Plant and has a strong sweet and spicy flavour. It is often used as a substitute for basil and is a fantastic in Asian cuisine. Use in salads, pasta, meat and seafood or add to risotto or egg dishes.

Micro Green Shiso is also a flavoursome and attractive garnish. This unique microgreen resembles stinging nettle leaves with serrated edge, furry surface and pale-pink stems.