Ice Plant Edible Leaves

A juicy, slightly salty taste

The leaves of this unique succulent are covered in glistening pearl-like clear cells, giving it the appearance that it is covered in ice, hence the common name Ice Plant.

Featured Recipe

Product Details

Uses

Enjoy Ice Plant raw or cooked as a spinach substitute in a wide range of meals. The crisp texture makes it an innovative salad green or a side dish. Combines beatifully with seafood and shellfish. Ice Plant responds well to pickling or can be used as an innovative garnish.

Appearance

Thick, angular, heart-shaped leaves with a glistening appearance.

Storage

To maintain freshness, store Flowerdale Farm Ice Plant between 1-5 degrees C.

Sizes

70g tamper evident punnets provide long shelf life and easy-to-use convenience for individual retail customers and wholesale clients.

Availability

Flowerdale Farm's Ice Plant is available year round