Red Lentil Sprouts

Earthy and rich they have an outer crispness with a soft centre.

Soft-centred lentil sprouts act brilliantly as a carriage for other flavours whilst contributing an earthy rich flavour.  They are excellent for adding textural strength and density to a dish.

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Product Details


Used fresh, they add crunch and a crisp twist to Middle Eastern food and blend beautifully into casseroles, soups, meal bases, dips and wraps.


Orange / red round lentil heads with short, white sprout tails.


To maintain freshness, store Flowerdale Farm Red Lentil Sprouts between 1-4 degrees C.  Sprouts should be consumed within 15 days of packing.  Rinse lightly under cold clean water before use.

Health Benefits

Red Lentil Sprouts are a very good source of fibre, folic acid, manganese, iron and protein.  They also contain phosphorus, copper, vitamin B and potassium.


150g punnet (Box of 12 x 150g available wholesale)


Flowerdale Farm Red Lentil Sprouts are cultivated in hydroponic conditions and are available year round.