Alfalfa & Salad Sprouts
Mild onion, sweet pea-like, nutty crunch and fresh alfalfa notes.
A blend of mung beans, alfalfa and onion create a marriage of flavour, substance and balance. The gentle lift of aromatic onion carries the weight of the subtle mung & alfalfa.
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Product Details
Uses
As a delicate and wispy garnish that expresses its natural flavour. Add lift to any savoury meal, great with red meat, casseroles, soups or wraps.
Appearance
A mix of feathery, pale strands with a small sprout or seed head and firm light green sprouted mung beans.
Storage
To maintain freshness, store Flowerdale Farm Alfalfa & Salad Sprouts between 1-4 degrees C. Sprouts should be consumed within 14 days of packing. Rinse lightly under cold clean water before use.
Health Benefits
Alfalfa is rich in antioxidants, containing protein, calcium, potassium, carotene, iron, and zinc. Vitamins A, B1, B6, C, E and K are also present.
Sizes
120g punnet (Box of 12 x 120g available wholesale)
Availability
Flowerdale Farm’s Alfalfa & Salad Sprouts are cultivated in hydroponic conditions and are available year round.
